Baked Crispy Tofu - [image: IMG_5447] I have to admit, while I have eaten tofu a number of times, I have never attempted to cook with it, or prepare it at home. In my mind I g...
3 weeks ago
Just to clarify that we do try do everything we can to stop cross contamination but sadly there is lots of regular pitas around and we can't guarantee it.
What we do though in order to try our best is change gloves before pulling the pita out of the bag and then place the gluten free pita on one of our papers we wrap the pitas with. We also don't put the pita in the steamer (unless requested) since other regular pitas have been in there. The pita then stays the new wrap paper as it moves across our front table and when at the end we then place it on another new paper to wrap it up.Scott does go on to say that his wife has a gluten sensitivity and has successfully had their pita's. Basically to me it sounds like this location over others will understand the harms of cross contamination.
|Chicken and Waffles & Brunehaut White|
|Jamaican Patty & Glutenberg American Pale Ale|
|Crispy BBQ Short Ribs & Glutenberg India Pale Ale|
|Forgot to get a picture of dessert but this is the dessert beer (Le Messagere Berry Ale)|