We sat down, explained the gluten free restrictions, and was told that everything is basically deep fried in beer batter, so just have the salad. "okay, good bye".
Well, recently I decided to ask Brewsters on Twitter if they ever thought of brewing a gluten free beer. Unfortunately they said they did not have the equipment. Which was unfortunate. I had only asked because Meredith sent me an article about a brewer in Ontario that started brewing a gluten free beer and was totally caught off guard by the demand. I thought it would be a good opportunity.
Anyway, I thought to ask again about gluten free menu options at their Edmonton restaurants and I got some better answers than the first time. Gluten Free Menu Options:
- BBQ Salmon and Spinach Salad (No BBQ Sauce)
- Wings with certain sauce (Not a dedicated fryer)
- 8oz sirloin
- Candied pecan salad
- Fries (Dedicated fryer)
- Lobster/artichoke Dip (With Nachos to dip)
- Long beach salad
- Steak and Sangria Salad
- Butter Chicken (no naan)
- Caesar salad (no croutons)
- Some soups are gluten free