This recipe tasted great using the Mayacamas Creamy Pesto Mix. I guess this is not much of a gluten free recipe, but it certainly makes a tasty meal!
Ingredients:![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEitQWPCKqCYeGn6bzwyrv5Oq3l2VRp1EGjQZMHgmgWSgnrSdTGSPo-iuTIEJNcnHaSGl8K90WaO-r04SLFyV5iKeS-1xFb2TKB9b8_R-aCy3dwuDV-D1EEOVnMR9DY_RJ7Rce6W_jFhptne/s200/IMG_1266.JPG)
Let us know what you thought about this meal idea!
Ingredients:
- 1 Pack of Mayacamas Creamy Pesto Mix
- 1 Pack of Mushrooms
- 1 tbsp vegetable oil
- 1 Can of Tuna
- Your favourite gluten free pasta
- Follow directions on creamy pesto mix package
- Slice mushrooms and saute in vegetable until soft in a deep dish pan.
- Mean while make your gluten free pasta. Remember to slightly undercook your gluten free pasta
- When pasta is ready, add to mushrooms.
- Add tuna and sauce
- Stir and serve with a salad
Let us know what you thought about this meal idea!
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