What makes this night different from all other nights?

3 comments
Every year around this time I go through the aisles of Andy’s IGA searching for gluten free food items for Passover. This year I admit that I left it kind of late but thankfully was still pretty successful in my search for new gluten free items for Passover.

For those who aren’t familiar with the Jewish holiday of Passover also called Pesach:
“celebrates the freedom of the Jews from slavery in ancient Egypt. Thousands of years ago the early Jews, called Israelites, moved to Egypt, where they became slaves of the Egyptians. It is believed that Moses was chosen to go to the pharaoh, or king of Egypt, to demand that he free the Israelites from slavery. The pharaoh said no, so God sent down 10 plagues (or punishments) to force the king to change his mind. The word Passover comes from the 10th plague, in which the firstborn sons of the Egyptians were killed. The Israelites were spared from the plague because Moses had told them to mark their door posts so that the angel of death would pass over them. The son of Egypt’s pharaoh died from the plague. In his grief the pharaoh ordered Moses and the Jews to leave Egypt and they were rushed out so quickly that the bread they carried on their backs did not have time to rise. This is the reason we eat Matzah (unleavened bread).”
--Kids Britannica
For those of us who are also Celiac and must eat gluten free it might seem easy (no bread), but just like anything else in any religion there are always many “rules” to follow in practice. I won’t get into that part because that is likely beyond the interest of most people, but I will get right to the point of my Passover food finds for 2018.

In Edmonton there is understandably less variety than in a larger Jewish community like Toronto of course. We have family & friends living in Toronto and as such we are fortunate enough to get unique and different items that are just not always readily available in Edmonton.

If you are looking for gluten free foods that are kosher for Passover, I recommend that you check out Andy’s IGA in Edmonton (located at 9106-142 Street) which is known for carrying the largest Passover selection within the city of Edmonton. Here are pictures of some of the items that I found:

Gluten free cake mix

gluten free crackers

gluten free egg noodles

gluten free couscous

gluten free matzo balls!

Gluten free cookies

gluten free cake meal

gluten free macaroons

gluten free pretzel snacks
--Amanda

3 comments :

Post a Comment

Gluten Free Croutons Anyone?

1 comment
We made these delicious croutons on the weekend!  It was simple and not as expensive as you might think


Okay, so you think i'm lying right?  Not as expensive?  How can that be?  Gluten free bread is always expensive.  I won't argue with you there.  It is, and these croutons were not as cheap as regular croutons, but I certainly didn't pay full price.

Basically, you are drying out the bread, so you don't need the freshest stuff.  We went to Superstore to their bread rack and bought a package of 30% reduced gluten free hotdog buns that were about to expire off the shelf.  You can do this with any type of gluten free bread.

When I took it home, this is what I did:
  • Set the oven to 250 degrees
  • Spread some garlic butter made with margarine, garlic and Italian seasoning.  Because these were buns, I sliced the buns first.
  • Cubed the season bread.
  • Spread on a baking sheet
  • Drizzled with extra virgin olive oil
  • Put in oven for 10 minutes, then checked periodically until golden.
  • Turned off the oven, and let stand in oven for another 10 minutes.
Now we are all ready for some gluten free Cesar salad with the Renees gluten free Cesar dressing we love!

1 comment :

Post a Comment

You can score big at Planet Organic

No comments
You can score big at Planet Organic.  I know that first off you are probably going to say "Planet Organic? But it is so expensive!".  I am certainly not going to dispute that.  But I want to make a couple things clear:
  1. As you can see from these photos, they do have sales, so you can actually get good deals
  2. They have a loyalty program so you can earn stuff!
  3. The more you shop there, and the more you buy, the more incentive they have to stock more gluten free products.
  4. They have an amazing variety of gluten free products in ONE STORE that you won't see at a Wal-Mart or Superstore.
  5. They are a local Edmonton business

Here is some of the stuff we saw at a recent visit to the recently renovated Jasper Ave. location (which by the way, has free underground parking!)

Udi's gluten free frozen single meals!  



These are amazing gluten free peanut butter and jelly snacks.  We bought them previously at a store in Toronto.  We have never seen these anywhere else in the city.

We love the gluten free Bakery on Main cereal, and have bought it at other store.  However, we have never seen their oatmeal before!

Amanda previously bought these individual instant oatmeals in the United States and have never seen them here in Edmonton until our visit to Planet Organic

Don't like Bob's Red Mill?  There is another option for instant gluten free oatmeal!  Although Gluten Freeda has sponsored some local events in the past, I have never seen these anywhere in Edmonton, until our visit to Planet Organic

These little byte size gluten free treats looked delicious.

Dufflet started as a trendy bakery in Toronto.  They now have obviously grown and got into gluten free cakes (certified).  We have never seen these outside of Toronto.


We tried these yummy gluten free fig newtons from Pamela's.  Awesome stuff.  Others have said they've seen them at other stores too.

Lots of gluten free pizza options!  Judy G's is usually just found in the east.

Some new Nature's Path gluten free waffles.  Careful, not all of their stuff is gluten free.

   Gluten free burrito's!


No comments :

Post a Comment