Grain of Rice in West Edmonton

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We recently had a stay-cation and tried to eat a few new places to write about.  We managed to find a couple places to try to share with you.

Through recommendation from a friend, we checked out Grain of Rice in the west end on Webber Greens Dr. and Winterburn Rd.  It is an Asian restaurant serving up a variety of tasty dishes.

Their website talks about locally sourcing ingredients and getting back down to the basics.

We shared a couple items on their menu that are marked gluten free.  Be sure to read the menu carefully and ask questions because not all protein options for a menu item are gluten free.  For example we had the vermicelli, but only the pork is gluten free.  We also tried the gai lan with chicken.  That was Amanda's favorite dish, she really loved the gai lan, which is described as a Chinese broccoli.


The vermicelli was just delicious.  Amanda was a bit worried about the pork, because she is not a fan of pork, but loved it.  And the portions were generous.  I love how they cut the pork too.


Finally we shared salad rolls, which were very tasty as well.  They gave us fish sauce, because the regular sauce it comes with is not gluten free.




Grain of Rice Menu, Reviews, Photos, Location and Info - Zomato

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Grilled romaine, where have you been all my life?

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I've heard friends talk about grilling their romaine.  I thought they were crazy, but I recently tried it because we had a wilting romaine, and I thought, what the heck?

I googled what to do with the romaine, and I found a recipe I liked.  I sold it to my kids as BBQ'd Cesar Salad.

Ingredients

1 romaine
1 tbsp olive oil
2 tsp Montreal steak spice
2 tbsp parmasean cheese
2 tbsp- 4  tbsp gf croutons (we got our gf croutons during Passover)
2 tbsp lemon juice

Directions

  1. Cut the romaine in half length wise and flip cut side up
  2. Drizzled olive oil and Montreal steak spice over romaine cut side up
  3. Place on BBQ set to medium heat cut side down for 5 minutes, or until nicely charred. I read that the romaine can handle it.  Some pieces might should crisp up like kale chips, some will wilt, and some will char.
  4. When ready, place cut side up.  Drizzle Parmesan cheese, gf croutons and lemon juice.
Cut and serve! Amanda and I eat a whole half each.  We use a steak knife to cut because the lettuce is wilted and doesn't cut well with anything less.

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Blaze Pizza delivers a great ultra thin gluten free crust

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We recently tried Blaze Pizza in Edmonton.  We were not sure what to expect as we were not sure what type of pizza place it was.  Is it a Pizza 73 type pizza place with your standards? or is it like a Love Pizza with unique and creative pizza's?  Or was it like a Famoso with tradional stone oven pizzas?  Well I can tell you it is more of a cross between Famoso and Love Pizza.

The Pizza's are one set price with a $4 gluten free charge.

We went to the Brewer District location, which I think is one of the newer locations.  They have some processes in place to help reduce cross contamination.


  1. They change gloves
  2. They have a separate press to press the gluten free pizza crusts
  3. Separate sauce and ladle to use for gluten free crusts
  4. They have an allergen chart in the store
As always be sure to look over the staff that they are following their guidelines.  Staff are not always trained.

All of the toppings are gluten free except for the meatballs.  All the sauces are gluten free, but not all the dressings.  Be sure to check the chart before ordering.  Amanda loves the Q at Love Pizza, so she tried to build a similar pizza at Blaze for comparison.  Their crust was really thin, and the pizza was pretty good!



Blaze Pizza Menu, Reviews, Photos, Location and Info - Zomato

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What is in store for Celiac Awareness Month 2017?

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No words needed to explain this post!  Lots going on!  Running an event?  Send me your poster ad to add to this post! info@glutenfreeedmonton.com.

Edmonton Gluten Free Festival


Gluten Free Brewmasters Dinner

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Stellas Gluten Free Perogies Contest!

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Canadian Celiac Association Edmonton Chapter Events

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Enjoy Life Food Allergy Info Graphic


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