If you haven't been to Ben's Meats yet, you will after this post. So what's so special about a butcher shop? Well to start, the owner Dave has Celiac Disease, so he turned his shop into a gluten free friendly heaven of a butcher shop. This family owned and operated butcher shop has been around since 1953, and the family has been running the butcher shop three generations already. You can read the history of Ben's Meats on their website.
So lets get to the good stuff.
Below is TWO deep fryers that Dave setup. Why two? He wanted a dedicated gluten free fryer so he can serve up gluten free french fries, spring rolls and much much more goodies.
All of these eats are gluten free. That is basically the whole fridge.
It gets better, freezer full of gluten free goodies from place like La Crema, Udi's ad Gluten Free Lacombe!
Here is bread he has for sale from the Totally Gluten Free Bakery in Lacombe.
And some pizza's
And he send out the pizza crusts to get turned into gluten free pot pies
So what are you waiting for? BTW, Dave is a really nice guy, and he'll walk you around the shop to show you all their gluten free stuff!